Scottish Shellfish
A resource from the Sustainables Academy, who create interesting free resources.
This one is for Key Stage 2 aged pupils.
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Exploring geographies of food. Eating is a quotidian act which connects people globally, but can also reveal differences between culture, quality of life, health and individuality. If you're hungry for ideas for teaching geographies of food and need some 'food for thought' - this is the place.
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